How about frosted glass cups?

Glass cups are essential items in people's daily lives, and the styles of glass cups are also diverse. Frosted glass cups, also known as ground glass or dark glass, are made from ordinary flat glass by mechanical grinding, manual grinding, or hydrofluoric acid etching to treat the surface to a uniform surface. Due to its rough and uneven surface, light diffuses and is transparent without perspective, making the cup soft and not dazzling. However, ordinary glass cups can appear particularly dazzling when exposed to high sunlight. The bottom of the frosted material can increase the coarseness of the contact area, increase friction, and ensure the stability of the frosted glass cup, avoiding the effect of sliding.

The lid of the frosted glass cup adopts a high gloss inverted film, which is not easy to rust. Some frosted glass cups are also designed with a hand rope, making it more aesthetically pleasing and convenient to carry. Frosted glass cups are relatively safe in the production process, and no chemicals are added during the firing process. However, ordinary plastic cups are made with plasticizers, which contain some toxic chemicals. When filled with hot or boiled water, the toxic chemicals are easily diluted in the water, and long-term use can cause harm to the human body. Especially for colored plastic cups, although they look great, they contain more toxic chemicals than regular plastic cups.

Is frosted glass cups toxic? The inner wall of a frosted glass cup generally does not have frosting, while the outer wall frosting is not polished, but washed out using a chemical substance. Although the frosted glass itself does not pose any harm to the body, the outer wall of the frosted glass may contain certain toxic chemicals that can have adverse effects on the human body. Therefore, when drinking water to make tea, it is still necessary to be cautious, and it is best to choose a regular glass for drinking water.

The inner wall of frosted glass cups is prone to dirt, and if these dirt is not cleaned in a timely manner, it may cause adverse factors to the body. When using frosted glasses in daily life, it is important to pay attention to the cleanliness of the frosted glasses, otherwise it will affect our physical health.

What are the characteristics of frosted glass cups?

1. Using food grade sodium calcium environmentally friendly glass, the surface is treated with surround frosting material, and added with icing on the cake. It is smooth, smooth, and has a good texture.

2. Has strong mechanical strength and strong performance in response to temperature changes during rapid cooling and heating.

3. Easy to clean and does not absorb any beverage flavor.

4. Mainly suitable for brewing coffee and milk products, with a variety of flower noodles, high ornamental and fun value, enhancing not only your taste in life!

How to remove dirt from frosted glass cups?

Glasses that have been used for a long time can produce certain amounts of dirt, and frosted glasses are no exception. So what are some effective methods to remove the dirt from these glasses? The commonly used and effective tricks are as follows:

1. Wipe the dirt on the inner wall of the frosted glass with orange and lemon slices, toothpaste, or vinegar, and then rinse thoroughly. This method is simple and effective.

2. Soak it in salt water for 10 minutes, then dry it with salt and it will be clean soon; If soaked in salt water for a few hours, the dirt will also peel off on its own.

3. Due to the frequent brewing of tea, a thick layer of tea stains can easily accumulate on the cup wall, which is sometimes not easy to clean. In fact, as long as the eggshell is crushed, placed in a dirty cup or bottle to be cleaned, and then a few drops of vinegar are added, slowly shaken, and then cleaned with a brush, the parts that are not usually easy to clean can be cleaned.